There are a lot of coffee shops in Dubai but have you thought that all shops are not equally famous and there is difference in the fame of these coffee shops. So have you though that what is the things that creates difference. This difference can be due to quality and can be due to marketing strategy. There are a lot of Jumeirah coffee shops. And you can easily find best coffee in Dubai. But there are some important characteristics of good coffee shop so you must consider these characteristics before starting your coffee shop or before visiting this coffee shop.
Taste is the most important thing when we talk about the cafes or coffee shops. The basic purpose of these cafes is to provide food to their customers. And if the café is fail to provide good taste then that café will lose its customers.
Affordable price for everyone:
We all know that there are different class of persons living in society. So the price set by these restaurants or cafes must be affordable for every one so that all types of persons can enjoy their food.
Good dealing with customers:
It is the most important thing regarding customers that their staff must know how to deal with customers properly. If the behavior of staff is good with customers they will come to their café for next time too. And their staff must be polite with their customers.
Good customer management:
Customer management is also another important thing. It is quite common that when a café becomes over crowded then there occur mismanagement so it is the responsibility of their management team that they still maintain their decorum.
Inventory is the most important thing regarding food. all of the food ingredients are important for café because one can not determine the demand of customers so every ingredient is important. And if any of the part is missing then it may leave bad impact on the minds of customers.
Manage orders at time:
It is the most important thing that all cafes should take care of because managing orders at time is an important task. Because the customers need food at time and if the management of café is too slow to offer food at time then it will leave bad impression on the minds of customers.